Mardi Gras

February 25, 2020

Celebrate Fat Tuesday at Lakeside Dining Hall on Tuesday, February 25, 2020 from 5-8:30 p.m. Undergraduates, graduates, faculty and staff are welcome to celebrate with traditional Mardi Gras and modern soul food dishes including Red Skillet fried chicken & waffles. Stop by and say hello to Lakeside Dining Consulting Chef Tanya Holland of beloved Bay Area Brown Sugar Kitchen (that's Tanya below) and enjoy live performances. Read about last year's celebration

 

Chef Tanya Holland with student at Mardi Gras