Alumni Café Weekly Menu

Hot Breakfast Daily 7:30 a.m.-10:00 a.m.

 

Made-to-order  

Express Breakfast 

 

Breakfast Burrito - Onions, Peppers, Sour Cream & Salsa

Two-egg Omelet with Avocado

Two-egg White Omelet

Two Eggs Scrambled with choice of Turkey, Ham or Bacon 

Fried Egg

Slice of Toast  

Weekly Menu: July 17th - July 21th 

Meal Description

Monday, 07/17

Tuesday, 07/18

Wednesday, 07/19

Thursday, 07/20

Friday, 07/21

SIGNATURE SANDWICHES

Santa Cruz: Pesto chicken breast with sun-dried tomatoes and fresh mozzarella on ciabatta bread

Turkey Club Croissant: Bacon and smoked turkey with avocado and tomatoes on a flaky croissant

Santa Cruz: Pesto chicken breast with sun-dried tomatoes and fresh mozzarella on ciabatta bread

Turkey Club Croissant: Bacon and smoked turkey with avocado and tomatoes on a flaky croissant

 Santa Cruz: Pesto chicken breast with sun-dried tomatoes and fresh mozzarella on ciabatta bread

Turkey Club Croissant: Bacon and smoked turkey with avocado and tomatoes on a flaky croissant

Santa Cruz: Pesto chicken breast with sun-dried tomatoes and fresh mozzarella on ciabatta bread

Turkey Club Croissant: Bacon and smoked turkey with avocado and tomatoes on a flaky croissant

Santa Cruz: Pesto chicken breast with sun-dried tomatoes and fresh mozzarella on ciabatta bread

Turkey Club Croissant: Bacon and smoked bacon turkey with avocado and tomatoes on a flaky croissant

CHEF-CURATED BOWLS

ABC (Alumni Cafe Bowl: Grain Blend, Roasted Butternut Squash, Red cabbage, Spiced Carrots, Daikon Sprout, Honey Tahini Yogurt, Toasted Coconut, 

Southern Bowl: Grain Blend,Marinated Kale Spicy Cucumber, Red Cabbage, Marinated Carrots, Sesame Bean Sprouts, Seoul Sauce, Toasted Sesame Seed 

Da Bomb Bay: Grain Blend, Tumeric Spiced Cauliflower, Marinated Kale, Roasted Butternut Squash, Hummus, Raita, Crispy Shallots

ABC (Alumni Cafe Bowl: Grain Blend, Roasted Butternut Squash, Red cabbage, Spiced Carrots, Daikon Sprout, Honey Tahini Yogurt, Toasted Coconut, s

Southern Bowl: Grain Blend,Marinated Kale Spicy Cucumber, Red Cabbage, Marinated Carrots, Sesame Bean Sprouts, Seoul Sauce, Toasted Sesame Seed

Da Bomb Bay: Grain Blend, Tumeric Spiced Cauliflower, Marinated Kale, Roasted Butternut Squash, Hummus, Raita, Crispy Shallots

ABC (Alumni Cafe Bowl: Grain Blend, Roasted Butternut Squash, Red cabbage, Spiced Carrots, Daikon Sprout, Honey Tahini Yogurt, Toasted Coconut, 

Southern Bowl: Grain Blend,Marinated Kale Spicy Cucumber, Red Cabbage, Marinated Carrots, Sesame Bean Sprouts, Seoul Sauce, Toasted Sesame Seed

Da Bomb Bay: Grain Blend, Tumeric Spiced Cauliflower, Marinated Kale, Roasted Butternut Squash, Hummus, Raita, Crispy Shallots

ABC (Alumni Cafe Bowl: Grain Blend, Roasted Butternut Squash, Red cabbage, Spiced Carrots, Daikon Sprout, Honey Tahini Yogurt, Toasted Coconut, 

Southern Bowl: Grain Blend,Marinated Kale Spicy Cucumber, Red Cabbage, Marinated Carrots, Sesame Bean Sprouts, Seoul Sauce, Toasted Sesame Seed

Da Bomb Bay: Grain Blend, Tumeric Spiced Cauliflower, Marinated Kale, Roasted Butternut Squash, Hummus, Raita, Crispy Shallots

ABC (Alumni Cafe Bowl: Grain Blend, Roasted Butternut Squash, Red cabbage, Spiced Carrots, Daikon Sprout, Honey Tahini Yogurt, Toasted Coconut, 

Southern Bowl: Grain Blend,Marinated Kale Spicy Cucumber, Red Cabbage, Marinated Carrots, Sesame Bean Sprouts, Seoul Sauce, Toasted Sesame Seed

Da Bomb Bay: Grain Blend, Tumeric Spiced Cauliflower, Marinated Kale, Roasted Butternut Squash, Hummus, Raita, Crispy Shallots

CARVING STATION

Tri-Tip with horseradish aioli, roasted mushroom and provolone cheese on telera bun

 

Roast pork/mojo with caramelized onion, baby arugula, chipotle aioli and Jack cheese on telera bun Hot pastrami on country Italian bun with coleslaw, Russian dressing and Swiss Cheese Salmon BLT with lemon aioli, greens, tomatoes and bacon on foccacia-rosemary bun Carved turkey on peasant sandwich bun with cranberry chutney and havarti cheese
THIS WEEK SPECIAL Green Curry Bowl: Grain Blend, Add Protein, Roasted Eggplant, Steamed Broccoli, Marinated Kale, Roasted Cauliflower, Green Curry Sauce and Fried Shallots Green Curry Bowl: Grain Blend, Add Protein, Roasted Eggplant, Steamed Broccoli, Marinated Kale, Roasted Cauliflower, Green Curry Sauce and Fried Shallots  Green Curry Bowl: Grain Blend, Add Protein, Roasted Eggplant, Steamed Broccoli, Marinated Kale, Roasted Cauliflower, Green Curry Sauce and Fried Shallots Green Curry Bowl: Grain Blend, Add Protein, Roasted Eggplant, Steamed Broccoli, Marinated Kale, Roasted Cauliflower, Green Curry Sauce and Fried Shallots Green Curry Bowl: Grain Blend, Add Protein, Roasted Eggplant, Steamed Broccoli, Marinated Kale, Roasted Cauliflower, Green Curry Sauce and Fried Shallots

In our efforts to sustain a seasonal menu, sometimes substitutions may be required and menu items may change without notice.