The Keith L. Guy Award Recognition Luncheon was held to honor outstanding individuals who have demonstrated exemplary service within Residential & Dining Enterprises (R&DE) at Stanford University. This ceremony took place on Wednesday, May 1, from 11:30 a.m. to 1:30 p.m. at the EVGR Pavilion. The event was hosted by Dr. Shirley J. Everett, Senior Associate Vice Provost for R&DE and Senior Adviser to the Provost on Equity and Inclusion. 

The honorees for 2023 are Heather Hatfield, Joao Escorcio, Curie Sevilla, Joe Quinto, and the Strategic Communications & Marketing Team who were recognized for their exceptional dedication and contributions to R&DE’s mission and vision. These individuals have not only adhered to R&DE’s core values and principles in their daily tasks but have also provided significant service beyond the expectations of their roles. 

Attendees of the celebration included the 2023 honorees, their nominators, and past recipients of the Keith L. Guy exemplary service award. The event served to be a memorable occasion, celebrating the culture of excellence that Keith L. Guy exemplified during his tenure at Stanford.