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EatWell @ Stanford

At the core of all Stanford Dining, Hospitality & Auxiliaries' programs and initiatives is Eat Well @ Stanford. This ethos embodies a flexible, holistic approach to eating that prioritizes high-quality, nutritious cuisine to meet the diverse dietary needs of the Stanford community.

With a commitment to inclusivity, community engagement, and the promotion of lifelong eating practices that support health and well-being, Eat Well @ Stanford is woven into every aspect of our culinary offerings and operations.

Read the full ethos


One Plate, One Planet

R&DE’s One Plate, One Planet is an award-winning program that transforms the food system through sustainable practices, partnerships, and innovative strategies across six pillars, aiming for a sustainable and equitable future.

Read about One Plate, One Planet in detail


Our expert team of nutritionists collaborates with the culinary team to create delicious, nutritious, and sustainable menus, catering to diverse dietary needs.

Learn more about our nutritionists

Allergies & Dietary Needs

Our Food Allergies @ Stanford program offers comprehensive support and accommodations for students with dietary needs, collaborating with the Office of Accessible Education and FARE to provide awareness, training, and personalized dining strategies.

Discover our approach to dietary needs

Food Choice Architecture

By employing food choice architecture, we promote a healthier and more sustainable campus food environment, making nutritious and sustainable choices easier and more desirable while maintaining diverse food options.

Explore our Food Choice Architecture Playbook

Education & Research

Stanford provides diverse opportunities for research and education through innovative, award-winning programs, including the R&DE Teaching Kitchen, Flavor Lab, internships, and participation in the Menus of Change University Research Collaborative.

Explore Education & Research Programs

Health & Safety

SDHA Health & Safety comprises four critical programs that help support the university's academic mission by providing the highest food and workplace safety standards at all dining locations.

Explore Health & Safety Programs