The stunning Li Ka Shing Center at the Stanford School of Medicine is the premier event resource for the best in catered cuisine. Culinary classics and contemporary dishes are reflected in a range of conference packages and menu options, focusing on sustainable, local ingredients for a variety of functions — from faculty lunches for 10 to gala dinners for 250 guests.
Let us plan your seasonal celebration!
Our extraordinary catering team will work with you to create an event brimming with exceptional food and service.
Inquiry Request Form
for space within
Paul and Mildred Berg
Hall at Li Ka Shing
catering for a
group on campus
First in Service & Culinary Excellence
Whether creating new menus or adding specialty items to existing menus, we deliver memorable events with the highest quality food and service. Catered events are managed with the utmost care given to creativity, presentation and continuous quality assurance.
Highlights of the Conference Center
Through an environment of imposing design, striking architecture and state-of-the-art technology, the Conference Center at the Li Ka Shing Center truly embraces the future. A versatile meeting floor plan integrates natural outdoor scenes with indoor features, offering natural daylight through surrounding glass walls.
Catering made simple!
Stanford Express Catering service provides simplified offerings on disposable platters for up to 50 guests with an option for pick up or drop off (at an additional cost) – the most convenient and fiscally responsible solution for an easy, catered meal.