Welcome Students!

Visit our Meal Plans page for more information on Academic Year 2024-25 Meal Plans.

R&DE Stanford Dining, Hospitality and Auxiliaries remains committed to the health, security, safety, and well-being of our students who are on campus, and that of our dedicated staff. Learn more about our enhanced cleaning, safety, and sanitizing procedures through R&DE Stanford Dining's CleanDining program.

Hours

Winter Quarter Hours
Monday - Friday
Breakfast: 7:30 a.m. - 10:00 a.m.
Lunch: 11:00 a.m. - 2:00 p.m.
Dinner: 5:00 p.m. - 8:30 p.m.

Saturday - Sunday
Breakfast/Lunch: 9:00 a.m. - 1:30 p.m.
Dinner: 5:00 p.m. - 8:00 p.m.

Late Night at Lakeside

Winter Quarter Hours
Sunday - Thursday
9:30 p.m. - 2:00 a.m.

Red Skillet Kitchen @ Lakeside Dining inspired by Tanya Holland

Chef Tanya Holland of Oakland’s Brown Sugar Kitchen and Bravo Top Chef alum brings her inventive take on modern soul food to Red Skillet Kitchen at Lakeside Dining. Students can enjoy Tanya's interpretations of soul food starring southern classics such as chicken and waffles, smoked meats, grits and greens along with a diversity of cuisine from Africa and the Caribbean.

Late Night Kitchen @ Lakeside

Fall Quarter Hours
Opens for service September 24th, 2024

Sunday - Thursday
9:30 p.m. - 2:00 a.m.

Location

326 Santa Teresa Street, Stanford, CA 94305

Find Lakeside Dining on Google maps

Meal Plans

R&DE Stanford Dining, Hospitality and Auxiliaries meal plans offer significant value, the highest quality food and flexibility of dining across campus. Learn more about dining hall meal plans or manage your meal plan online.

Menus & Dietary Information

Visit rdeapps.stanford.edu/dininghallmenu/ to view our daily menus.

Eat Well @Stanford!

The Eat Well @Stanford program provides support to students dining with food allergies, religious requirements, medical diets, veganism/vegetarianism and other nutritional needs. For more information on navigating your dietary needs, please contact nutritionist@stanford.edu.

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